Use the Phuket Directory to find places, businesses and services by category and area. Listings provide practical details, while WOP’s Area Guides and editorial pages explain how each place fits into the island
- Explore
- Beaches
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- Best Things to Do
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- Food & Drink
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- Selected Restaurants
- A–H
- 7th Floor Restaurant & Bar at Sole Mio Hotel
- Azzurra Restaurant at Angsana Laguna Phuket
- Baan Talay
- Black Ginger at The Slate Phuket
- Blue Elephant Phuket
- BLUU Asian Kitchen & Bar at Royal Phuket Marina
- Bodega & Grill
- Casuarina Beach Club
- COAST Beach Club & Bistro
- Cosmo Restaurant
- Dee Plee
- DiVine Restaurant
- Escape Pool Club at Centara Karon Resort Phuket
- ETNA at Boat Avenue Lakefront
- Firefly Pool & Restaurant
- I–R
- S–Z
- A–H
- Recipes
- A–F
- Angel Hair Pasta by Chef Davide Pritoni
- Barceloneta Seafood Rice – Kata Rocks Oceanfront Restaurant
- Barramundi Potatoes and Lentils
- Beef Tagliata with Rocket Salad, Parmesan, Anchovy Lemon Butter & Homemade Potato Wedges
- Beetroot & Liquorice Ideas by Chef Kreaton Cutajar
- Black Peppered Tuna Steak
- Chicken Tikka
- Chicken with Spring Onion
- Citrus Crusted White Snapper – Sala Bua Restaurant, Patong
- Costolette di Agnello alla Griglia / Grilled Lamb Chops
- Fillet Mignon in Blue Cheese Sauce
- Fried Prawns with Garlic and Pepper – Natural Restaurant, Phuket City
- G–P
- Gaeng Phed Ped Yang – Kantok at Burasari, Patong
- Grilled Australian Lamb Chops
- Grilled Sardines with Salsa Verdi,
- Grilled Wagyu Striploin Beef
- Guinness Pie by Chef Paul Orr
- Hummus by Chef Mustapha Haj Omar
- La Presa de Iberico – a Perfect Cut of Pork
- Laimai Flambé
- Marinated Double Lamb Chops – El Gaucho, Karon Beach Square
- Marinated Yellowtail Scad Fish on Mashed Potatoes and Corn Beer – etHo’s Restaurant and Lounge, Kalim
- Mutton Rogan Josh
- Norwegian Salmon Tartar
- Pan-Fried Grouper
- Pan-Seared Goose Foie Gras
- Pan-Seared Phuket White Snapper
- Phuket Lobster Fusion Thermidor
- Phuket Lobster Thermidor
- Phuket Lobster Thermidor by Chef Sanit
- Phuket Lobster Trilogy
- Pink Peppercorn Scallops
- Pla Krapong Tom Yom Haeng
- Pla Ob Khing Tao Jiew
- Poo Phad Pong Karee
- Poultry – Goose Liver, Chicken Parfait, Papaya Chutney
- Q–Z
- Riso, Cozze e Patate – Cape Sienna Hotel & Villas, Kamala
- Risotto alla Fragole, Prosecco e Prosciutto
- Rock Lobster Cake
- Royal Allamanda Grouper
- Salmon Maki Tempura – The Slate, Nai Yang
- Salmon Sherry by Paresa Dining Kamala
- Seafood Paella
- Seared Duck & Cauliflower Onion Soubise – Paresa Resort, Kamala
- Snow Fish Fillet – Zeascape Restaurant, Kamala
- Spaghetti with Lobster – Portofino, Le Méridien
- The Foie Gras Doughnut
- The Paresa Brownie
- Two Chefs Summer Salad
- Yellow Fin Tuna Salad
- A–F
- Selected Restaurants
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- Phuket Features
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- Island Life